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Arnolfo

When you ask Chef Gaetano Trovato to talk about the distinctive elements of his work and his objectives, he calmly says “The aim is to identify our territory through the dishes and get an intense flavor from every element we use”. The Sicilian but Tuscany based chef gastronomic research is an interesting and strong journey towards flavor, a storytelling about finding new techniques to create persistent flavors in a more efficient way but always respecting food.

Client since:
2018

Services:

– Press Office

– PR

Website

www.arnolfo.com